BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//RESOBOX - ECPv6.17.4.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://resobox.com
X-WR-CALDESC:Events for RESOBOX
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20140309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20141102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20150308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20151101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20160313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20161106T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20170312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20171105T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161128
DTEND;VALUE=DATE:20161129
DTSTAMP:20260720T230151Z
CREATED:20161128T195312Z
LAST-MODIFIED:20260720T230151Z
UID:30026-1480291200-1480377599@resobox.com
SUMMARY:Ichi-go ichi-e: A Morning of Japanese Tea\, Exploring the World of Real Japanese Tea
DESCRIPTION:Have you ever tasted and experienced real\, authentic Japanese tea? \nJapanese tea has a long history\, intricate manufacturing method\, abundant variety and several different ways to brew. Guest speaker Elsa Carette\, who works in the tea industry\, will share her experiences and knowledge on Japanese tea. She will be discussing topics such as how different water temperatures bring out different flavor profiles in the teas and looking more in depth at some of the most traditional Japanese teas including Sencha\, Gyokuro\, Genmaicha and Matcha. Through her lectures on Japanese tea and a special tasting\, you’ll be transferred straight into the Japanese tea world! With this great variety of authentic Japanese tea and snacks to be paired with them at a great value\, you won’t want to miss out on this experience! You’ll be able to learn the proper way to drink and prepare tea\, just in time to warm up your cold winter days. Bring your friends and experience tea through a Japanese perspective! \n\nWe will dive into tea\, including what it actually is\, how it is made and what makes Japanese tea unique.\nWe will look at the history of tea in Japan\, as well as its current situation amongst farming communities and companies.\nWe will also explore and taste the most famous and traditional Japanese teas.\n\nAbout Japanese Tea\n \nTea is often enjoyed in Japan and represents a very important part of Japanese food culture. Various types of tea are widely available and consumed at any point of the day. \nIn Japan\, 99.9 percent of the tea produced is green. All the famous Japanese teas\, such as sencha\, gyokuro and hōji-cha\, are green teas. “Green tea” is actually tea that has not been oxidized and are also the central element of the Japanese tea ceremony. \nJapanese teas are generally classified per their type of cultivation\, processing method and regional origin. Tea is produced all over Japan\, but the places which are renowned for their tea happen to be Uji\, Shizuoka\, and Kagoshima\, all of which have varieties of tea named after them. Many other locales also have their very own unique teas. \n \nJapanese Tea Varieties To Be Served\n\nGenmaicha\nSencha\nGyokuro\nHoujicha\nMatcha\n\n✳Please note that this list is subject to change. \nAs the cold New York winter approaches\, we hope you can warm up with our hot Japanese tea and snacks!
URL:https://resobox.com/event/ichi-go-ichi-e-a-morning-of-japanese-tea/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161121
DTEND;VALUE=DATE:20161122
DTSTAMP:20260720T230144Z
CREATED:20161121T222047Z
LAST-MODIFIED:20260720T230144Z
UID:30024-1479686400-1479772799@resobox.com
SUMMARY:Kazari Maki-Zushi Workshop Vol 3. Christmas Sushi
DESCRIPTION:Deck the halls! (and your sushi!) Get the holiday spirit and cook up some holiday Christmas sushi at our newest Kazari Maki-Zushi class. These Kazari Maki-Zushi (sushi with special designs and decorations) are not only delicious to eat\, but also cute and fun to make! We’ll be creating two kinds of Christmas sushi for this class with natural ingredients (as listed below) that taste great\, just like regular sushi! By manipulating the natural colors of each ingredient\, you can design an interesting and delicious sushi piece. The cute designs on these Christmas sushi can be made easily\, so no sushi-making experience is required and it’s a good way to impress your friends at upcoming holiday parties. \nIngredients\nSanta Sushi \n\nSushi rice (rice vinegar\, sugar\, salt)\n\nSushi vinegar\n\n\nSeaweed\n\n\nSeaweed powder\n\n\nBeets\n\n\nCarrots\n\n\nMayonnaise\n\n\nSeafood sausage\n\n\nCheese sticks\n\n\nMountain gobo (burdock root)\n\n\nChristmas Tree Sushi \n\nSushi rice (rice vinegar\, sugar\, salt)\n\nSushi vinegar\n\n\nSeaweed\n\n\nSeaweed powder\n\nKanpyo (dried shavings of gourd)\nMountain gobo (burdock root)\nHam\nEggs\nKanikama (crab sticks)\n\n \nWhat is Kazari Maki-Zushi?\nKazari Maki-Zushi is a patterned or decorative sushi that is derived from the several sushi techniques such as Saiku sushi and Futomaki sushi. It is undoubtedly sushi\, but the appearance and design of each roll are filled with endless possibilities! A Kazari Maki-Zushi’s design can be anything – flowers\, fruit\, animals\, words and even logos! Whatever your creativeness allows\, Kazari Maki-Zushi can be almost anything. Using various natural colors of ingredients you see every day\, Kazari Maki-Zushi is a fun way to play around with sushi designs. This food/art form has been developed for over 150 years\, and still\, new ideas are created everyday in Japan. And it’s even a great way to show off your artistic skills at parties or potlucks! \nAlthough it looks difficult\, this decorative sushi is very simple and easy to make! No prior experience is necessary as it involves a different process than creating regular sushi. Making Kazari Maki-Zushi is much like building with Legos\, where each piece is stacked to make a picture!  \nKazari Maki-Sushi represents an important unique aspect in Japanese food –  not only in taste\, but also in the beautiful visual appearance that serves to please those who enjoy it. Making Kazari Maki-Zushi is also a great way to enjoy company\, whether it be friends or family and is especially popular with kids! Even if your homemade Kazari Maki-Zushi isn’t well-prepared\, the process of making and seeing your finished pieces on the dining table creates joy for all who see (and eat!) it. \nFor more workshops in this series\, visit our Japanese Cooking Workshop page.
URL:https://resobox.com/event/kazari-maki-zushi-workshop-3/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161025
DTEND;VALUE=DATE:20161026
DTSTAMP:20260720T230131Z
CREATED:20161026T013937Z
LAST-MODIFIED:20260720T230131Z
UID:30021-1477353600-1477439999@resobox.com
SUMMARY:The Dynamics of The Sumo World! The Ultimate Sumo Match Experience with Food and Sake
DESCRIPTION:Explore The World of Sumo and Experience The Unfamiliar Culture!\nVisit the unfamiliar and unique world of sumo through the eyes of a sumo enthusiast! Special guest and author of “SUMO: The Thinking Fan’s Guide to Japan’s National Sport\,” David Benjamin\, will introduce the different aspects of sumo culture from the perspective of a foreigner living in Japan. You will also get to watch some of the remarkable sumo matches with interactive sessions and live sumo demonstrations. Want a taste of a real sumo meal? A special tasting reception will be held where you’ll be able to try the traditional Japanese Chanko-nabe (Sumo stew) while sipping fine sake. At the end of the event\, you will have the opportunity to meet and get your book signed by David. \nAbout SUMO\nSumo is a traditional Japanese sport with over 1\,500 years of history and is an integral part of Japanese culture. The sport involves two wrestlers wearing Mawashi (the Sumo belt) competing inside a Dohyo (a fighting ring made of soil). The origin of Sumo appeared in ancient mythology. It later became a fortune-telling ritual in Japan’s imperial palace\, soon becoming a combat exercise for Bushi (warriors)\, and eventually\, entertainment for the commoners. Sumo still maintains its popularity and has expanded outside of Japan as proven by the fact that many sumo wrestlers are actually foreigners. \nAbout Chanko-nabe\n\nChanko-nabe (Sumo stew) is known as the primary food for Rikishi (formal name for Sumo wrestler) which helps by supplying nutrients for developing strong and healthy bodies. It is always cooked in a big pot as large quantity is needed to serve many Rikishi at one time. Major ingredients include meat (chicken meatballs\, pork)\, root vegetables (carrot\, Japanese radish\, burdock root)\, greens (Chinese cabbage) engulfed in broth such as shio\, miso or soy sauce flavor. Each club has their own original recipes. Rikishi usually take naps after lunch to allow for the food to directly convert into fat so that they can beat their enemies in battle. \nCompetition Between the East and the West (also regarding Sake)!\n \nSumo matches were formally competitions between the east and the west side of Japan. Presently\, sumo matches are played in the round robin fashion regardless of where the Rikishi comes from. However\, the concept of the east and the west is still used in the ranking of Rikishi. We will be celebrating this historical custom and will provide sake from the both sides of Japan. You can decide which side you would like to take! \nSake from the East \nOze no Yukidoke Ohkarakuchi Junmai \nRice-Polishing Ratio: 60%  Dry\, gentle and light flavor. \nFrom Gunma Prefecture\, Japan. \nSake from the West \nItteki Nyuukon Junmai Ginjo \nRice-Polishing Ratio: 60%  Full-to-medium body\, mild aromatic.  \nWas awarded the Good in Wine Glass Sake Award 2014 \nFrom Hiroshima Prefecture\, Japan. \nDo you want to become a sumo wrestler?\n \nIf you are excited about sumos and the matches they play\, you can participate in a sumo costume! You’ll get the chance to try some of their techniques and feel the weight of how big the wrestlers are. Experience the dynamics of sumo!
URL:https://resobox.com/event/the-world-of-sumo/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161007
DTEND;VALUE=DATE:20161008
DTSTAMP:20260720T230124Z
CREATED:20161007T151948Z
LAST-MODIFIED:20260720T230124Z
UID:30019-1475798400-1475884799@resobox.com
SUMMARY:Kazari Maki-Zushi Workshop Vol 2. Funny Halloween Sushi
DESCRIPTION:The class tickets are sold out!\nHave your costume all ready for Halloween? Why not cook up some spooky Halloween treats as well? These Kazari Maki-Zushi (sushi with special designs and decorations) are not only delicious to eat\, but also cute and fun to make! We’ll be creating two kinds of Halloween sushi for this class with natural ingredients (as listed below) that taste great\, just like regular sushi! By manipulating the natural colors of each ingredient\, you can design an interesting and delicious sushi piece. The cute designs on these Halloween sushi can be made easily\, so no sushi-making experience is required and it’s a good way to impress your friends at upcoming Halloween parties. \nIngredients \n\nSushi rice (rice vinegar\, sugar\, salt)\n\nSushi vinegar\n\n\nCucumber\n\n\nSesame\n\n\nCarrot\n\n\nFish cake\n\n\nEggs\n\n\nBeets\n\n\nSeaweed\n\nCream Cheese\n\nWhat is Kazari Maki-Zushi?\nKazari Maki-Zushi is a patterned or decorative sushi that is derived from the several sushi techniques such as Saiku sushi and Futomaki sushi. It is undoubtedly sushi\, but the appearance and design of each roll are filled with endless possibilities! A Kazari Maki-Zushi’s design can be anything – flowers\, fruit\, animals\, words and even logos! Whatever your creativeness allows\, Kazari Maki-Zushi can be almost anything. Using various natural colors of ingredients you see every day\, Kazari Maki-Zushi is a fun way to play around with sushi designs. This food/art form has been developed for over 150 years\, and still\, new ideas are created everyday in Japan. And it’s even a great way to show off your artistic skills at parties or potlucks! \nAlthough it looks difficult\, this decorative sushi is very simple and easy to make! No prior experience is necessary as it involves a different process than creating regular sushi. Making Kazari Maki-Zushi is much like building with Legos\, where each piece is stacked to make a picture!  \nKazari Maki-Sushi represents an important unique aspect in Japanese food –  not only in taste\, but also in the beautiful visual appearance that serves to please those who enjoy it. Making Kazari Maki-Zushi is also a great way to enjoy company\, whether it be friends or family and is especially popular with kids! Even if your homemade Kazari Maki-Zushi isn’t well-prepared\, the process of making and seeing your finished pieces on the dining table creates joy for all who see (and eat!) it. \nFor more workshops in this series\, visit our Japanese Cooking Workshop page.
URL:https://resobox.com/event/kazari-maki-zushi-2/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161006
DTEND;VALUE=DATE:20161007
DTSTAMP:20260720T230109Z
CREATED:20161006T162944Z
LAST-MODIFIED:20260720T230109Z
UID:30017-1475712000-1475798399@resobox.com
SUMMARY:RESOBOX Japanese Short Film Festival
DESCRIPTION:Lights\, Camera\, Action! Summer is over but we’re still bringing in the films at our Japanese short film festival this Fall! On October 22\, we will be showing a total of 16 films by 7 different directors in the RESOBOX Japanese Short Film Festival. These films capture the true spirit Japanese film and celebrate those that are inspired the culture. Each film incorporates at least one Japanese factor including setting\, story\, theme and even if they are made by creators of Japanese heritage. As a result\, a diverse group of directors and short films were gathered to help celebrate the wonder of Japanese film. \nMission & Objective\nThe goal of the RESOBOX Japanese Short Films Showing is to showcase the independent side of Japanese flmmaking and Japanese culture. We aim to showcase short flms that exhibit and express visions that are not typically given an opportunity by mainstream outlets. \nAbout the Festival\n2016 will be the frst year of the The RESOBOX Japanese Short Films Showing. We are looking for short flms of all genre to exhibit alternative visions of Japanese flmmaking and Japanese culture\, and look forward to continuing this festival into the future. \n\nFilm Showing Program\nShiho Fukada\nDocumentary \n\nJapan’s Disposable Workers\n\nShaqayeq Valipour\nAnimation \n\nLine & Dot\n\nAnna G. Jones\nFictional Narrative \n\nNow What?\n\nGeorge Tsouris\nAnimation \n\nAkutagawa’s Rashomon\nThe Music of Erich Zann\n\nUsami Yoshiko\nDocumentary \n\nA Big Hand Of A Japanese Cedar Tree\n\nIppei Kurahashi\nAnimation \n\nOnigiri-Kun\n\nBrett Kodama\nDocumentary \n\nOne-Two-One-Seven\n\nShuhei Nishizawa\nFictional Narrative \n\noiL\n\nSteve Gee\nFictional Narrative \n\nHimitsu\n\nKoji Yamamura\nAnimation \n\nMt. Head\nParade de Satie
URL:https://resobox.com/event/resobox-japanese-short-film-festival/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161002
DTEND;VALUE=DATE:20161003
DTSTAMP:20260720T230102Z
CREATED:20161002T044150Z
LAST-MODIFIED:20260720T230102Z
UID:30015-1475366400-1475452799@resobox.com
SUMMARY:Worship in Meiji Era Japan: Burns Archive Lecture
DESCRIPTION:Dance Performance and Lecture on the Burns Archive Collection\nVisit Resobox’s exhibition of 19th century photographs of Japan from the Burns Archive\, and explore places of worship depicted in this exhibition. There will be a short nihonbuyo dance performance by one of our lecturer’s senior dance students\, Yoshiko Furuse\, before the lecture. Then Helen Moss will take a look at the photographs\, the sites and the events represented in this exhibition from different angles. \n* Complimentary sake will be served! \nAbout the Burns Collection\nThe Burns Collection was established in 1975 by Stanley B. Burns\, MD\, FACS\, a New York City ophthalmologist and photo-historian. The Collection focuses on unique images not available elsewhere\, and has been generally recognized as the most important private comprehensive collection of early photography. The Burns Archive\, with over a million historic photographs\, is best known for images of the darker side of life – death\, disease\, crime\, racism\, revolution and war – however\, a large part of the collection depicts aspects of social and cultural life. \nA favorite and compelling part of the Collection are nineteenth-century Japanese hand-painted photographs. Working together\, Dr. Burns and his daughter Elizabeth\, wrote Geisha: A Photographic History 1872-1912. It explores the life and culture of Geisha during the Meiji Era with a comprehensive history of photography in Japan. They have also produced several exhibitions. They have been especially pleased to present at the Resobox Gallery in 2012 Geisha: The Golden Years 1870-1890\, in 2013Working Life in Meiji Japan and in 2014 Japan – An Island Nation: 1870-1890. \nBurns Archive: http://www.burnsarchive.com/
URL:https://resobox.com/event/religious-worship-in-meiji-era-japan-burns-archive-lecture/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160913
DTEND;VALUE=DATE:20160914
DTSTAMP:20260720T230055Z
CREATED:20160913T193031Z
LAST-MODIFIED:20260720T230055Z
UID:30014-1473724800-1473811199@resobox.com
SUMMARY:The Tetris Block Party - Celebrating The Launch of Box Brown’s Tetris: The Games People Play - Presented by RESOBOX & Attract Mode
DESCRIPTION:Come celebrate the launch of the upcoming graphic novel Tetris: The Games People Play\, by New York Times bestselling author Box Brown! \nWidely recognized as one of the most popular video games ever made\, Tetris has been played by a countless number of individuals. Yet far less are fully aware of its complex and fascinating backstory\, the events that took place plus the people behind them\, which would ultimately provide for everyone “the perfect video game.” \nTetris: The Games People Play\, published by First Second Books\, which previously released Box Brown’s critically acclaimed André the Giant: Life and Legend\, will make its official debut at the New York Comic Con (October 6-9). Though RESOBOX is proud to present for those who cannot attend NYCC an opportunity to pick up a copy\, courtesy of The Astoria Bookshop. \nBox will also be our special guest\, to discuss his new book\, answer questions\, and even sign copies. As for those who are attending NYCC\, we are equally excited to provide a chance to unwind after a long day at the big show; RESOBOX will have a wide variety of both alcoholic and non-alcoholic beverages for purchase. Though what’s a party for a book on video games without video games themselves? \nWe will have Tetris of course\, several different varieties\, courtesy of Attract Mode. One will find the games people played back in the day\, circa the golden age of the 8/16-bit home console era\, presented in a manner that should hit close to home for those raised in Japan. And for if your childhood did not include the Famicom or Super Famicom\, we’ll nevertheless take you back in time also. \n\nSpecial Guest: Box Brown\nBox Brown is an Ignatz Award-winning American cartoonist whose first work was the online comic Bellen!. He was the winner of a 2011 Xeric Grant for the comic Love is a Peculiar Type of Thing. In 2011\, Brown started a Kickstarter fundraiser to create a new publisher called Retrofit Comics\, with the goal of publishing 16 alternative comic books over 16 months. Since completing this goal\, Retrofit Comics has continued to publish new comic books every month or two. \nBrown created a full-length graphic novel about the professional wrestler André the Giant called André the Giant: Life and Legend\, for First Second Books\, published in May 2014. It debuted as ninth bestseller on the New York Times Bestseller List for Paperback Graphic Books and remained on the list for three weeks. \nWebsite: http://boxbrown.com \n\nAbout the Participants\nFirst Second Books\nFirst Second Books is an American publisher of graphic novels. An imprint of Roaring Brook Press\, part of Holtzbrinck Publishers\, First Second publishes fiction\, biographies\, personal memoirs\, history\, visual essays\, and comics journalism. \nWebsite: http://www.firstsecondbooks.com \n  \nThe Astoria Bookshop\nEstablished in 2013\, the Astoria Bookshop is currently the only general interest bookstore in western Queens. Owned and operated by publishing veteran Lexi Beach\, the store boasts a carefully\ncurated inventory catering to the vibrant and diverse communities of Astoria and Long Island City. \nWebsite: http://www.astoriabookshop.com \n\nBoth RESOBOX and Attract Mode would like to thank Nick Santaniello (Death By Audio Arcade)\, Joe Keiser (Import Club)\, Jason Cipriano (Import Club)\, and Don Miller (NO CARRIER)\, for supplying the necessary equipment. Without their generosity and support\, The Tetris Block Party would not be possible in the first place.
URL:https://resobox.com/event/the-tetris-block-party/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160908
DTEND;VALUE=DATE:20160909
DTSTAMP:20260720T230048Z
CREATED:20160908T173426Z
LAST-MODIFIED:20260720T230048Z
UID:30001-1473292800-1473379199@resobox.com
SUMMARY:Calling Crocheters For Our Third Annual Amigurumi Exhibition This December in NY!
DESCRIPTION:We’re calling all artists to join our third annual World Amigurumi Exhibition as the first two have been so successful! \nOur goal is to completely fill our gallery space with at least 3\,000 amigurumi. We want to turn the gallery into an “amigurumi room”\, filled to the brim with cuddly and cute! This is a unique exhibition in that it’s not displaying an individual artist\, but a concept. The concept\, amigurumi\, is a culture that began in Japan\, but is now cherished by crocheters all over the world. We were so inspired by the amount of amigurumi artists out there that we decided to embark on a journey to create an exhibition showcasing the united\, global love of this cute craft! To make this a successful exhibit\, we need amigurumi contributions from crocheters everywhere! \nGo on a video tour of last year’s World Amigurumi Exhibition! \n\n\n\n\nExhibition Theme Description – Materials –\nLast year\, we asked each artist to represent their area or country by crocheting amigurumi that symbolized their region and we were excited to receive all different kinds of amigurumi that created a small world in our space. This year\, we would like to explore wider possibilities of amigurumi with the World Amigurumi Exhibition\, not only with the unique shapes that many artists create with their own innovative ideas\, but with unique materials as well. \nIn Japan where amigurumi originated\, there are now several various types of materials used to crochet the creatures. Many pieces are made of unconventional material\, not just the yarn that is used as a basic material for amigurumi all over the world. \nTo apply for the exhibition\, we would like each participating artist to submit an idea of what kind of unique materials besides regular yarn that can be used to create a piece for our exhibition this year. \nMuch like last year’s exhibition\, at least one piece should match our theme: over 50% of the materials used in the piece must be non-regular straight yarn. These materials can be fur yarn\, a special type of yarn\, wood\, wire\, aluminum\, felted fabric\, ceramic\, glass\, etc. We would absolutely love it if our artists could use a special kind of material that can be found only in the area they reside and also tell us the story behind it (like last year’s theme. Artists are not limited to this idea\, however). \nAny other pieces submitted to the exhibition can be “free styled\,” so artists have the option of sending us any kind of piece they want to show off in New York. \nPlease be mindful when choosing materials as they will be shipped to the United States. There are a few items and materials that will not be allowed to be sent to our location. \nWe ask that artists please describe what kind of themed piece they will make\, specifying the materials that will be used. We are looking not only the quality of the pieces\, but the distinctiveness of the pieces as well. As so\, the more unique the material that is used\, the more likely they will be accepted to the exhibition. It would be great if each artist can send us photos of the themed piece along with their application as well\, but this suggestion is not mandatory. \nTheme Examples\nThese amigurumi were made with unconventional resources by creative artists! Take these as pieces of inspiration for your own works! \nWorks by Karin Godinez from Greece\n\n			\n				\n			\n				\n				Made of yarn\, wire\, thread\, plastic pieces and buttons.\n				\n			\n				\n			\n				\n				Made of yarn\, wire\, plastic pieces and buttons.\n				\n		\n\nWorks by Lumièna from Japan\n\n			\n				\n			\n				\n				Made of fur yarn\, felted fabric and glass eye beads \n				\n			\n				\n			\n				\n				Made of 100% fur yarn \n				\n			\n				\n			\n				\n				Made of wood and fur yarn \n				\n			\n				\n			\n				\n				Examples of fur yarn \n				\n		\n\nBasic Exhibit Information\n\nDuration: December 9\, 2016 to March 31\, 2017\nLocation: RESOBOX\, 41-26 27th St\, Long Island City\, NY 11101 | www.resobox.com\nIt would be great if you could come to NY during the exhibition\, but you don’t have to. Our staff will take care of your amigurumi (sales\, display\, shipping\, etc.)\nArtists must submit a minimum of 10 amigurumi pieces.\nAll pieces from the various contributing amigurumi artists will be for sale during the exhibition term.\nArtist retains ownership of all work consigned to or represented by RESOBOX Gallery.\nEach work should have a small loop (fishing line\, thread\, yarn\, etc. is fine) and tag. The tag must include the following: a) artist/brand name; b) baby safe or not baby safe; c) Country (country flag image or country name) d) price; e) item number (RESOBOX will send this number in mid-October)\, and; f) any other information you want to include.\n\n**NOTE: Each artist who is participating MUST submit at least one amigurumi piece that is part of the exhibit theme. So\, if you send us 50 pieces\, at least 1 out of those 50 pieces must be made of a unique material and the rest of them can be free-style – whatever you want to exhibit. \nThe artist must include a small loop and a tag on each piece.\nInterested artists must fill out the following form by October 10th: \nApplication is Closed\nWe will screen each artist and their theme through this form. Within one week after submission\, we will get back to you if we will accept your submission. Do not submit the form more than once. We cannot reply to all emails\, so if you don’t get our email within a week\, please assume that we will not accept your amigurumi.  \nShipping Your Amigurumi To Us\nPlease send up to 100 amigurumi pieces eligible for sale to: \nRESOBOX Gallery\n41-26 27th Street\nLong Island City\, New York\, USA 11101 \nPlease note:\n\nThe artist is responsible for the transport of amigurumi pieces to and from the gallery\, including any costs related thereto.\nEach artist can send up to 100 amigurumi pieces. All pieces must be for sale.\nAll amigurumi must arrive by November 30th at RESOBOX Gallery. If your amigurumi does not arrive by November 30th\, we can not guarantee it will be on display for the exhibit’s opening party.\nThe artist should certify each piece as being “baby-safe” or “not baby-safe”. A piece is “baby-safe” if: a) the eyes are safety eyes or embroidered; b) the little appendages can’t be pulled off and swallowed\, and; c) the stuffing can’t be pulled out\nThe artist should certify either that the pieces are his/her original pattern\, or that the person who created the pattern has given them the right to sell that particular design (please check the original creator’s website).\n\nFees and Commission\n\n\nRetail sales prices: The prices for each piece will be established by the artist. If we feel a price is unreasonable\, we will contact you to negotiate. If you do not hear from us\, please assume your prices are okay.\nCommission when sale occurs: Commission varies depending on the number of pieces.\n\n\n10-20 pieces: 35% commission to the gallery (65% to the artist)\n21-50: 25% commission to the gallery (75% to the artist)\n51-75: 15% commission to the gallery (85% to the artist)\n76-100: 10% commission to the gallery (90% to the artist) \n\nPayment will be sent within 10 days after the end of the exhibition unless there is a special request by an artist.\nThe gallery is responsible for all marketing fees of the exhibit such as postcards/flyers\, drinks for the opening reception\, event webpage\, promotion to media/press\, etc\n\n\nFrequently Asked Questions\nPlease thoroughly read this section before emailing us with your questions.\n– Are you going to publish an article about this exhibition anywhere?\nYes. We will create an English press release and deliver to as many media outlets as we can all over the world. Unfortunately\, we can’t have all images of all artists’ works included in the press release\, but will list all participating artists’ names and web pages on our website. \nAdditionally\, if this exhibit is featured in blogs\, magazines\, newspapers\, etc. we will post links to these articles on the exhibit page\, our Facebook page\, and on our Twitter account. The past two years\, we were featured in publications such as: \n\nThe Lion Brand Yarn Blog\nHappily Hooked Magazine (Issue 11)\nSimply Crochet Magazine (Issue 27)\nAbout Travel\nInside Crochet Magazine\nPetits Pixels Blog\n\n** We may ask each artist for some media contacts in your local area. \n– What type of amigurumi are you looking for?\nPlease see the description of this year’s theme at the top of this page. Each artist must submit at least one amigurumi that over 50% of the materials used in the piece are non-regular straight yarn. \n**We WILL NOT accept any amigurumi based on licensed characters. If your pieces are based on licensed characters\, we will not display it during the exhibit and we will send them back to you immediately. \n– I didn’t create the patterns for my pieces. Is that okay?\nPlease check the original creator’s website. Normally\, there are some comments explaining if you can sell the pieces based on their patterns. We will only accept works that are originals or have permission from the original creator. Please note again that amigurumi based on licensed characters WILL NOT be accepted and will be sent back to you. \n– If my amigurumi arrive at RESOBOX after the November 30th deadline because of a post delay\, is that okay?\nIf your pieces arrive after November 30th for any reason\, we cannot guarantee they will be on display for the opening party (Friday\, December 9th). In order to ensure that your amigurumi arrives on time\, please ship your package(s) in a timely manner. \n– Commission\nThe commission that the gallery takes varies depending on the number of pieces to be exhibited.\n10-20 pieces: 35% commission to the gallery (65% to the artist)\n21-50: 25% commission to the gallery (75% to the artist)\n51-75: 15% commission to the gallery (85% to the artist)\n76-100: 10% commission to the gallery (90% to the artist) \n– May I send all the things for gift-wrapping the amigurumi (paper bag\, ribbons\, etc…)?\nPlease do not send anything for gift-wrapping the amigurumi. We cannot accept custom gift-wrapping from each participant. Thank you for your understanding. \n– Can I include my own tag?\nWe require that all artists attach a tag to their pieces. Feel free to use your regular tags. This tag can be a piece of paper\, your business card\, etc. However\, all tags must include the following information: \n\nArtist/brand name\nCountry (country flag image or country name)\nBaby safe or not baby safe\nItem number (RESOBOX will send you this number in mid-October.)\nPrice\nAny other information you want to include (website URL\, Facebook page\, etc.)\n\n– Who will bear the shipping and return shipping costs if my items aren’t sold?\nArtists are responsible for all shipping costs (to and from New York). Unsold pieces will be returned to you\, or with your permission\, donated to local kids’ organizations. The gallery will not buy your pieces. We will first calculate the cost of the shipping of your unsold pieces and the profit that you make during the exhibition. And then\, if there is a surplus on your side\, we will send the unsold pieces as well as the profit that you make to your account through PayPal or bank wire. If not\, once we confirm the payment received from you\, we will send unsold pieces back to you. You need to pay to us the cost of shipping from NY to your place. Once we confirm the payment received to our account from you\, we will ship your unsold items back to you. \n– May I send the same character with a different color scheme? Do the pieces submitted all have to be different\, or can they be duplicates of the same piece?\nDuplicates are okay whether they are the exact same or different colors/styles. \n– Is it possible to send business cards to go with the amigurumi to gain exposure?\nIf you would like to send business cards\, please attach them to your amigurumi. See the tag instructions above. \n– How will you establish the retail prices?\nEach artist will decide the price for each of their pieces. After we receive your price list and amigurumi contributions\, we will contact you if we believe a price is inappropriate. (If you don’t hear from us\, please assume that your prices are okay.) \n– Will there be any kind of opening reception?\nYes. We will have an opening party on Friday\, December 9th at 7PM. If you can make it to New York\, please join us! \n– Do you need a detailed list of all of the amigurumis I’m sending? And if so\, what information should be on this list?\nYes\, once you are accepted to the exhibition\, we will ask each artist to send a detailed list of amigurumi by the mid of November. Please send the following information by email. The list does not need to be included in the package: \n\n\nName of each piece with a photo of each (or at least a description of what the piece looks like)\nPrice for each\nBaby safe or not\nAny other things that the gallery should know\n\n\n– Do you take full responsibility for the amigurumi stock during the exhibition?\nWe cannot provide artists with compensation for lost/stolen items. However\, reasonable efforts will be made to protect consigned artwork from accidental damage\, breakage or lost items but insurance liability for accidental damage or breakage is not provided by the gallery.
URL:https://resobox.com/event/amigurumi-artists-16/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160810
DTEND;VALUE=DATE:20160811
DTSTAMP:20260720T230033Z
CREATED:20160810T174134Z
LAST-MODIFIED:20260720T230033Z
UID:29979-1470787200-1470873599@resobox.com
SUMMARY:RESOBOX Maid Café Event
DESCRIPTION:We’re bringing the popular Japanese culture of maid cafés straight to New York! RESOBOX is re-decorating to hold a special one-week pop-up maid café to celebrate the cute culture developed in Akihabara. Maid cafés are a subcategory of cosplay (costume play) restaurants found in Japan and consist of waitresses dressed in maid costumes to serve customers as if they were their own personal maids. The pop-up event will begin Monday\, August 22 (The pre-opening event will be held on August 21\, 8PM – 10PM but is reserved for media guests only) and will last until Sunday\, August 28. Stop by for a sneak peek into Japan’s unique culture! \nMaid Introductions\nUno (Monday – Saturday\, 5:00-10:00 PM)\, (Sunday\, 12:00-5:00 PM)\nUno was known in the Akihabara scene in Japan as one of @home Maid Cafe’s top members during her time in the cafe. With her sweet voice and cute personality\, she embodies what it means to be a Japanese idol. \nSneko (Monday – Saturday\, 5:00-10:00 PM)\, (Sunday\, 12:00-5:00 PM)\nSneko started off as a Youtube coverist at the age of 12 where she became known for her versatile voice and singing impersonations of Japanese anime characters. She began performing at live venues when she was 14\, singing and dancing to her favorite J-pop songs. Eventually\, her passion for J-pop led to a performance in Japan where the fateful meeting between Uno and Sneko took place. \nRie (Tuesday\, Thursday\, Sunday\, 5:00-10:00 PM)\nRie is cute and sweet not only in her looks\, but in her voice too. Although it is her first time as a maid\, we believe she’ll be able to play the role perfectly! \nSeiko (Monday\, Wednesday\, Friday\, 5:00-10:00 PM)\nSeiko has previous hosting experience and will be sure to provide a relaxing time. Positive and mellow atmospheres mixed with a dash of good fun and spontaneity is what Seiko is all about. If you’re looking for a memory\, you’ll have it with Seiko. Goshujinsama will be pleased. \nSepheria (Saturday\, 5:00-10:00 PM) (Sunday\, 12:00-5:00 PM)\nSepheria was previously a maid alongside Sneko who often cosplayed with her as well. She was selected from a handful of auditions with the potential of becoming an amazing maid. Here are a few words straight from Sepheria herself! \n“The name is Sepheria\, the demon of the maid cafe! It would be my pleasure to serve you under my moe curse\, goushujinsama! Summoned from the underworld by magic\, let’s make fun moments together!” \nClick image to see full size\, please!
URL:https://resobox.com/event/resobox-maid-cafe-event/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160727
DTEND;VALUE=DATE:20160728
DTSTAMP:20260720T230026Z
CREATED:20160727T161219Z
LAST-MODIFIED:20260720T230026Z
UID:29924-1469577600-1469663999@resobox.com
SUMMARY:Sake Sports Bar Night: Enjoy Sake While Watching Japan's Olympic Soccer Games!
DESCRIPTION:Join us for a night of sports and sake! RESOBOX will turn into a sports (sake) bar for a few nights especially for the Olympics soccer tournaments. Rather than drinking in a fancy restaurant\, you can drink sake casually here! Drinking sake in Japan is known to be a casual occasion so we hope to bring that culture over to America. \nリオ五輪オリンピック開催にともない、ＲＥＳＯＢＯＸで日本酒を楽しみながら日本戦観戦ができるスポーツバーを開きます！うまい日本酒とおいしいアパタイザーをカジュアルに楽しみながら、見逃したくないスポーツを観戦しませんか？注目のサッカーをメインにオリンピックの日本戦を中継、放映のスケジュールは随時更新されるので、期間中はぜひチェックしてくださいね。 \nWhat are we watching?\n8/4 9:00 pm – 11:00 pm  2016 Olympic Men’s Soccer Tournament Group B / Japan vs. Nigeria\nリオ五輪　男子サッカー　グループ予選B　日本対ナイジェリア\n\n \n8/7 9:00 pm – 11:00 pm  2016 Olympic Men’s Soccer Tournament Group B / Japan vs. Colombia\nリオ五輪　男子サッカー　グループ予選B　日本対コロンビア \n \n\n\n\n\nThe remaining schedule will be decided as a result of games.\n\nAbout Sake\nSake (saké) has been created and brewed in Japan for over 1300 years and is an important part of Japanese culture. People drink sake for rituals\, receptions\, entertainment\, and even just for day-to-day pleasure. The creation of sake consists of clean water\, rice and koji mold to ferment and break down starch (saccharification) using yeast at the same time. This is acquired by an advanced brewing and fermenting technology that gives the sake a complex flavor and expressive fragrance. As brewers have been experimenting and attempting to make greater tasting sake\, the process has constantly been refined and now blooms with the wisdom of history and technological development.\nNow\, Sake has spread worldwide and you can find various sake events in the United States. It’s time to explore the sake world! Cheers! \n日本酒とイベントについて \n約1300年以上前から、日本の自然の恵みの中で作られてきた日本酒。祭事や祝い事、来客へのもてなしと、古くから日本の文化と強く結びついてきました。日本酒の材料は、よい水と米、麹菌とシンプル。しかし、酵母の力を借りて発酵と糖化を同時に行う、高度なバイオテクノロジーが必要な特殊な製法で造られています。この自然の力の絡み合いが、複雑でバラエティに富んだ香りを作り出しているのです。 \n現代でもまだ敷居が高イメージがあり、ビールやワインに比べて食卓に登場する回数の少ない日本酒ですが、もっとカジュアルに楽しんでほしい！と、このSAKE SPORTS BARを開催することになりました。日本酒を味わうこと自体、また、そこから生まれるコミュニケーションも文化のひとつ。日本酒にまだなじみがない方でも、スポーツ観戦と合わせてお気軽にお楽しみください。 \n \nThe Five Steps in Becoming a Professional Sake Drinker!\nYour sense of taste will be opened once you enter the wonderful Sake world. \nThe order of the steps will go from quenching your thirst\, having a sip of smooth sake\, tasting mild sake\, savoring the unique sake and lastly\, having dessert! We will also be preparing appetizer parings with each sake tasting. Follow the steps below for the best sake tasting experience! \nおいしく、気持ちよく酔うための５つのステップ\nメニューではお酒とアパタイザーを５つのステップにしてご紹介しています。この順番に沿って飲んでいくと、飲み口の軽いものから複雑な味に徐々に舌を慣らしていくことができるため、そのおいしさをより味わうことができます。それぞれのお酒には、日本酒好きたちが選んだベストマッチングのアパタイザーもご用意。日本酒と食のおいしい出会いもお楽しみください。 \n\nStep 1. Quench your thirst! Try a carbonated beverage first!　ビールなどで乾いた喉をうるおし、日本酒を飲む準備を！ \n\nSapporo Premium Beer\nSapporo Premium Light Beer\nJ-POP Chu-Hi (Peach or Grapefruit)\n\n\nRecommended paring appetizer: Japanese styled french fries \n\n\n\n\nStep 2. All set for Sake. Go for a smooth one and don’t shoot it; sip it little by little. Your sake experience starts with light flavor.　喉の準備ができたら、いよいよ日本酒へ。初めはスムーズで飲みやすいもの。味がわかるよう、チビチビ飲んでみましょう。 \nSho Chiku Bai Junmai\, Recommended paring appetizer: Pickled wakame with sweet deep fried-tofu\n\n\n\nStep 3. You’re on a roll! Let’s take a sip of a mild sake. The juicy sausage appetizer blends well in harmony with the mild sake flavor.　気分も盛り上がってきたところで、お次はまろやかなお酒へ。食べごたえのあるアパタイザーと合わせればお腹も満たされていきます。 \nNanbu Bijin Tokubetsu Junmai Nama\, Recommended paring appetizer: Kurobuta (pork) sausage paired with wasabi mayonnaise\n\n\n\nStep 4. Relax and savor the taste. Your sense of flavor has now been completely opened. The combination of the rich sake aroma and strong fragrance of the appetizer matches perfectly!　ここまでくれば、あなたの味覚は大いに開いているはず。少し個性的なお酒、香りの強いアパタイザーで、日本酒好きもうなる絶妙な組み合わせを味わってみましょう。 \nKiku-Masamune Taru Sake\, Recommended paring appetizer: Natto (fermented beans) on tofu\n\n\n\nStep 5.  Round off with dessert! Refresh yourself with a cold dessert. Yuzu is a kind of citrus that has great aroma and and even better taste that brings out the sake.　最後はゆずと日本酒のさっぱりシャーベットでしめ。\n\nYuzu Sake sherbet (Sho Chiku Bai Junmai）\n\n\n\nYou do not need to follow this certain order\, but it is best to do so if you want the full sake experience! In addition\, it is also important to drink water while enjoying your sake.\n\nIn addition to the drinks and appetizers\, food will also be available in our kitchen! Feel free to ask for and view the menu here: https://resobox.com/cafe/ \nそのほか、丼ものやラーメンなどのカフェメニューもご用意しております。スタッフまでお尋ねください。 \n 
URL:https://resobox.com/event/sake-sports-bar-night/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160723
DTEND;VALUE=DATE:20160724
DTSTAMP:20260720T230020Z
CREATED:20160724T023857Z
LAST-MODIFIED:20260720T230020Z
UID:30028-1469232000-1469318399@resobox.com
SUMMARY:Let's Hang Out with Yukata
DESCRIPTION:Dress up (or learn to dress up) in your summer yukatas and come hang out with us! We’re teaming up with Kimono de Jack NY キモノでジャックny to host a fun event perfect for a summer afternoon!
URL:https://resobox.com/event/20397/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160717
DTEND;VALUE=DATE:20160718
DTSTAMP:20260711T231917Z
CREATED:20160717T093757Z
LAST-MODIFIED:20260711T231917Z
UID:29916-1468713600-1468799999@resobox.com
SUMMARY:A Call for Films: Japanese Short Film Showing
DESCRIPTION:Love making Japanese short films? Want more acknowledgement for your films? Join our short film festival for Japanese or Japanese themed works! RESOBOX is a Japanese cultural center located in Long Island City\, New York that has created a community to love and embrace Japanese arts and creation. This year\, we’ve decided to hold a short film festival to capture the true spirit Japanese film and celebrate those that are inspired the culture. If you would like to participate\, please see and abide to the submission guidelines below: \nShort Film Submission Guidelines\n\nTo qualify as “Japanese\,” the film should include at least one of the following:\n\nFilmed/Made in Japan\nDirected by a director from Japan\, or with Japanese heritage\nWritten by a screenwriter from Japan\, or with Japanese heritage\nInclude main actors/characters from Japan\, or with Japanese heritage\nBased on a Japanese story\nAbout Japanese culture and/or history\nOther main connections or themes related to Japan\n\n\nThe film may be any genre\, including (but not limited to): fictional narrative (drama\, comedy\, horror\, action\, etc); documentary; animation; experimental; etc.\nThe film can be in any language\, but non-English films must include English subtitles.\nThe film length should not exceed 30 minutes in .mov\, .avi\, or .mp4 formats.\nIn order to submit a film\, please mail or bring by hand\, the file in a DVD\, SD Card or USB flash drive to the address below:\nRESOBOX \n41-26 27th Street\,\nLong Island City\, NY 11101\nUSA\nA file uploaded to a download sharing website will also be accepted (Google drive\, dropbox\, etc.) but please do not send us the file directly through e-mail. Instead\, please send your download link to info@resobox.com. \nWe are also accepting films to be submitted through Withoutabox.\nAn application fee of $15 must be sent with the submission through the “Pay Now” button on the right side (excludes Withoutabox submissions).\n\nDates and Deadlines\nSubmission deadline: September 30\, 2016\nAccepted applications will be made by: October 6\, 2016\nFilm Festival Date: October 22\, 2016 (Time: TBA)
URL:https://resobox.com/event/a-call-for-films-japanese-short-film-showing/
CATEGORIES:Event
ATTACH;FMTTYPE=image/jpeg:https://resobox.com/wp-content/uploads/2026/07/a-call-for-films-japanese-short-film-showing-featured.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160717
DTEND;VALUE=DATE:20160718
DTSTAMP:20260720T230012Z
CREATED:20160717T085430Z
LAST-MODIFIED:20260720T230012Z
UID:29913-1468713600-1468799999@resobox.com
SUMMARY:Kazari Maki-Zushi Workshop Vol. 1 Peach Flower & Sushi Cake
DESCRIPTION:Sushi cake\nIn the class\, we will learn these two Kazari Maki-Zushi. \n\nPeach Flower\n\nSushi rice (rice vinegar\, sugar\, salt)\nBeets\nTamago yaki (egg omelette)\nSpinach\nNori seeweed\n\n\nSushi Cake\n\nSushi rice(rice vinegar\, sugar\, salt)\nAvocado\nSmoked salmon\nEggs\nBeets\n\n\n\nWhat is Kazari Maki-Zushi?\nKazari Maki-Zushi is a patterned or decorative sushi that is derived from the several sushi techniques such as Saiku sushi and Futomaki sushi. It is undoubtedly sushi\, but the appearance and design of each roll are filled with endless possibilities! A Kazari Maki-Zushi’s design can be anything – flowers\, fruit\, animals\, words and even logos! Whatever your creativeness allows\, Kazari Maki-Zushi can be almost anything. This food/art form has been developed for over 150 years\, and still\, new ideas are created everyday in Japan. And it’s even a great way to show off your artistic skills at parties or potlucks! \nAlthough it looks difficult\, this decorative sushi is very simple and easy to make! No prior experience is necessary as it involves a different process than creating regular sushi. Making Kazari Maki-Zushi is much like building with Legos\, where each piece is stacked to make a picture!  \nKazari Maki-Sushi represents an important unique aspect in Japanese food –  not only in taste\, but also in the beautiful visual appearance that serves to please those who enjoy it. Making Kazari Maki-Zushi is also a great way to enjoy company\, whether it be friends or family and is especially popular with kids! Even if your homemade Kazari Maki-Zushi isn’t well-prepared\, the process of making and seeing your finished pieces on the dining table creates joy for all who see (and eat!) it. \nFor more workshops in this series\, visit our Japanese Cooking Workshop page.
URL:https://resobox.com/event/kazari-maki-zushi-1/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160711
DTEND;VALUE=DATE:20160712
DTSTAMP:20260711T231906Z
CREATED:20160711T171034Z
LAST-MODIFIED:20260711T231906Z
UID:29980-1468195200-1468281599@resobox.com
SUMMARY:Amigurumi Donation with Goodwill
DESCRIPTION:We had the lucky chance to collaborate with Goodwill\, a well-known NPO that has been working for and with disabled individuals for over 100 years. \nWe decided to donate 160 Amigurumi dolls created by artists from all over the world to the kids of PS 149 in Jackson Heights\, Queens. \nThese Amigurumi was donated by participated artists from the World Amigurumi Exhibition vo;.2 in 2015.\nExhibition page: https://resobox.com/exhibition/amigurumi-world-15/ \nTakashi Ikezawa\, owner of RESOBOX provided a short lecture while Japanese magician Sho Kitta performed a magic show for them. \nWe would like to give a huge thanks to Christopher Lindor\, Jose M. Medellin\, Jose Mateo\, Karen Means\, and Nicole Dinolfo of Goodwill NY. \nWe would also like to give a warm thanks to the school staff at PS 149 and the talented artists who donated their amigurumi pieces.
URL:https://resobox.com/event/amigurumi-donation-with-goodwill/
CATEGORIES:Event
ATTACH;FMTTYPE=image/jpeg:https://resobox.com/wp-content/uploads/2026/07/amigurumi-donation-with-goodwill-featured.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160703
DTEND;VALUE=DATE:20160704
DTSTAMP:20260720T225955Z
CREATED:20160703T090956Z
LAST-MODIFIED:20260720T225955Z
UID:29915-1467504000-1467590399@resobox.com
SUMMARY:RESOBOX Maid Café Auditions
DESCRIPTION:RESOBOX will be opening a pop-up maid café in August to celebrate the special culture developed in Japan! Maid cafés are a subcategory of cosplay (costume play) restaurants found in Japan and consist of waitresses dressed in maid costumes to serve customers as if they were their own personal maids. RESOBOX plans to hold a special one-week maid café and is in need of one to two enthusiastic maids (servers) to participate for a week in our events. If interested\, please see the details and qualifications below: \nDetails and Requirements\n\nThe RESOBOX Maid Café will be open from August 22th to August 28th\, 2016. Please be sure you are available for this week.\nMaids will be required to work for two days during the week (further details and times will be discussed if you are selected).\nMaids will be compensated $11 per hour.\nA maid costume will be provided to applicants who have passed the audition process (please note that you will not be able to keep these costumes).\nIf interested\, please e-mail your resume and your cosplay portfolio (up to 5 photos) to info@resoboxby July 3rd\, 2016.\nOnce sent\, please attend our auditions on July 10th\, 2016a 7 PM held at the RESOBOX Café (41-26 27th Street\, Long Island City\, NY 11101).\n\nWe’re looking forward to seeing your submissions soon!
URL:https://resobox.com/event/resobox-maid-cafe-auditions/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160625
DTEND;VALUE=DATE:20160626
DTSTAMP:20260720T225948Z
CREATED:20160625T085553Z
LAST-MODIFIED:20260720T225948Z
UID:29914-1466812800-1466899199@resobox.com
SUMMARY:RESOBOX's First Ikebana Ryusei-ha Mini Flower Show
DESCRIPTION:Japanese Flower Arrangements by RESOBOX Ikebana and Ryusei-ha students\nIkebana is the Japanese practice and art of flower arrangement that stems from the words “ikeru\,” meaning “to keep alive” and “hana” meaning “flower.” The Ryusei-ha school was founded by Yoshimura Kaun in 1886 which style has been practiced for over a century. The Ryusei-ha consists of two styles: Freestyle\, which allows artist to sculpt their own individual expressions\, and Classical style\, which carries tradition and was founded along with the school in 1886. \nOur very first Ryusei-ha show will introduce arrangements by RESOBOX Ikebana students and NY Ryusei-ha students both instructed by Masako Gibeault. \nParticipants\n\nMasako Gibeault (Instructor)\nChikako Fissel\nYukiko Ushijima\nEkuko Kaneko\nKimberly Wang\nYan Wang\nYue Zhao\nLuwen Fun\nXi Liu\n\nTo learn more about the Ryusei-ha style and school\, please visit their website: English & Japanese \nOur Ikebana courses are held weekly! Join us for some more insight on Ikebana: https://resobox.com/ikebana/
URL:https://resobox.com/event/resoboxs-first-ikebana-ryusei-ha-mini-flower-show/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160618
DTEND;VALUE=DATE:20160619
DTSTAMP:20260720T225941Z
CREATED:20160618T084107Z
LAST-MODIFIED:20260720T225941Z
UID:29912-1466208000-1466294399@resobox.com
SUMMARY:Shinto Dance Performance (Tsukushi-Mai)
DESCRIPTION:Miyajidake Jinja\nThe northern Kyushu region located in the south of Japan has taken on an important role as a base for promoting centuries-old Japanese culture and traditions in countries around the world. \nMiyajidake Jinja is known for its royal mounded tomb that was built in between the 4th and 6th centuries. More than three hundred various artifacts were discovered in the tomb\, bearing the proof that Miyajidake Jinja and northern Kyushu region had made during that time a number of cultural exchanges with Oriental cultures. It is also said that the artifacts were meant to be given to the king of the land and to show his wealth and power. \nTsukushi-Mai\nTsukushi-Mai\, the Shinto dance that arrived and developed in northern Kyushu region some 1\,900 years ago\, has been passed on to the Azumi\, an ethnic group known as a maritime people. The dance reached Japan through the Silk Road in China from the western world. You can see some elements and features that insinuate the sense of western cultures. The dance is also considered the root of Japanese entertainment culture\, Nou and Kabuki. \nPerformance Overview\nThe Miyajidake Jinja previously performed at the United Nations Headquarters located in New York on June 15th\, but this upcoming performance at RESOBOX is a special collaboration with our exhibition\, “Vortex” by Yuki Ideguchi. This exclusive dance performance will include: \n1. The dance of ISORA (people from overseas)\n\nISORA is known as the root of Japanese entertainment culture\, such as Nou and Kabuki.\nThe dance describes the moment ISORA is possessed by Kami\, the deity.\nIt also embodies the worship for an abundant harvest.\n\n2. The dance of the warrior\n\nThe performance demonstrates how the warrior expresses power.\nIn addition\, the dance is meant to be a prayer for a peaceful world.\n\n宮地嶽神社\n紀元前500年から起源後600年の間、北部九州は大陸から文化が渡ってくる拠点としてさかえました。 \nその北部九州にある宮地嶽神社には、日本一の大きさを誇る横穴式石室を有する巨石古墳が有ります。４～6世紀頃の遺跡と推察され、古墳からは大太刀（タチ）や刀装具。馬具類、緑に輝く瑠璃壺や瑠璃玉、そしてガラス板など、およそ300点が発見され、そのうちの20点もの品々が日本の国宝に指定されています。それらの中で特に目を引くの\nは黄金を使った品々。例えば金銅製の冠には黄金に龍や虎の透かし彫りが施されています。金銅製の鐙（足置き用の馬具）は、金の七葉唐草文が貼付され、遠くオリエントからの影響を見ることができます。 \nこの巨大な古墳の主は、金の冠をいただく人物だったのです。このことから宮地嶽古墳には、北部九州の王が祀られていたと考えられます。その王は中国大陸から移住してきた、海洋民族の主、阿曇と言われています。 \nツクシ舞\n海洋民族、阿曇族の舞として宮地嶽神社に伝承されています。シルクロードを経て伝わったとされ、跳躍や洋舞のような足さばき等、独特の足づかいが特徴です。能や歌舞伎と言った日本の芸能のルーツとも言われています \n浄見宮司\n宮地嶽神社の浄見宮司は、神道の自然や先祖に感謝する文化を世界にきちんと理解してもらいたいという使命のもと、たびたびＮＹでも公演を行っております。自身も１０年ほどＮＹに住まわれていた縁もあり、2014年に国連、ブルックリンボタニカガーデン等で公演をされました。 \n浄見宮司は、ＮＹのアーティスト出口雄樹さんとも親交がありRESOBOXにおける出口さんの展覧会にあわせ舞を披露いただくことになりました。日本の様々な舞のルーツでもあるツクシ舞を、ＮＹで見ることができるまたとない機会です。 \n1. これは、日本の芸能の祖である ＩＳＯＲＡという渡来人を表現した舞です。\nＩＳＯＲＡは海中で暮らしていたとい う伝説があり、顔中に海藻や貝殻が付着し人前で舞う時には白の覆面をしています。そんなＩＳＯＲＡに神が憑依した舞です。例えば、足をドンドンと踏んで土地の 神を呼び出し、農作物の作付の安全を約束します。また楽器を奏でて約束への感謝を表します。地表から大空まで指さし一本にまとめ上げる仕 草は地の神から天の神まですべての神々に農作物の安全をお願いするものです。 \n2. これは武人の舞です。武人は力を表 しています。\n舞の中で戦う武人がやがて鎮まることで、現実社会の争いがなくなるようにという願いがこめられています。
URL:https://resobox.com/event/shinto-dance/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160522
DTEND;VALUE=DATE:20160523
DTSTAMP:20260720T225926Z
CREATED:20160523T014332Z
LAST-MODIFIED:20260720T225926Z
UID:30027-1463875200-1463961599@resobox.com
SUMMARY:Sustainable Sushi Popup Mayanoki
DESCRIPTION:Pop-up sushi? What could be better than that? We are having the lovely chance to team up with Mayanoki – Sushi Supper Club to bring sushi straight to LIC! \nRead all about it in We Heart Astoria‘s article: http://weheartastoria.com/2016/04/sustainable-sushi-popup-mayanoki-coming-resobox-lic/
URL:https://resobox.com/event/sustainable-sushi-popup-mayanoki/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160507
DTEND;VALUE=DATE:20160508
DTSTAMP:20260720T225912Z
CREATED:20160508T040000Z
LAST-MODIFIED:20260720T225912Z
UID:29911-1462579200-1462665599@resobox.com
SUMMARY:Time for Tempura! Fried Japanese Vegetables
DESCRIPTION:RESOBOX Japanese Cooking Workshop Series: Vegetable Tempura \nCrispy yet not too hard\, savory yet with a tint of sweetness\, Japan’s well known vegetable tempura dish does it all! Often served with rice or noodles\, Japanese vegetable tempura consist a variety of vegetables dipped in a delicious flour batter and deep fried to perfection. The vegetables used in tempura vary from eggplant\, snow peas\, sweet potato and zucchini and although deep fried\, tempura isn’t too oily and still crisp enough to enjoy. Plus\, since the dish consists of only vegetables\, it’s a great addition to a vegetarian or vegan diet\, a cuisine that anyone can enjoy! It may sound simple to make but cooking up a perfect Japanese tempura dish isn’t all that easy! So why not join us and learn the right way to create fluffy and crisp vegetable tempura? \nWorkshop Agenda\n\nIntroduction to Vegetable Tempura\n\nIngredients\nSteps to making (mixing\, cutting\, cooking\, dipping)\n\n\nCut up Vegetables\nDip it in mixed batter\nDeep-fry vegetables\nTaste and enjoy your vegetable tempura!\n\nFive Workshop Series\n1. Dashi Basic – February 21\, 2016\nA workshop for all levels\, learn the basics of how to cook Dashi. Dashi is a simple and savory soup stock that is staple in Japanese meals. Easy to make and delicious to the taste\, Dashi is something that everyone can enjoy! \n2. Advanced Dashi  – April 10\, 2016\nBelieved you mastered the basics of Dashi? Take the challenge of taking the next step of Dashi cooking! Test your cooking skills and impress your friends and family when you whip them up a nice bowl of Dashi. \n3. Vegetable – May 8\, 2016\nJapanese people are known to be “healthiest” people on Earth and that can be contributed to their cuisine. 2016 is the year to become more healthier\, so join us to learn how to prepare rich vegetables. It will not only help your health\, but also satisfy your taste buds! \n4. Meat – (to be announced)\nTrying to add protein to you meals? Learn how to prepare a juicy cut of meat that can add a savory touch to your meals. \n5. Fish – (to be announced)\nA long range of Japanese food contain fish\, adding a taste of the sea to their meals. Join us to learn to cook fish to bring back to the dinner table a taste of wanderlust. Don’t let this chance swim away! \nFor more workshops in this series\, visit our Japanese Cooking Workshop page.
URL:https://resobox.com/event/time-for-tempura-fried-japanese-vegetables/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160429
DTEND;VALUE=DATE:20160430
DTSTAMP:20260711T231747Z
CREATED:20160430T022212Z
LAST-MODIFIED:20260711T231747Z
UID:29949-1461888000-1461974399@resobox.com
SUMMARY:Kickin' It Up at Cherry Blossom Festival
DESCRIPTION:Check out our Karate and Iaido classes here! \n\nEvent Overview \nThe cold winter has finally left\, and spring has finally arrived! Join us to celebrate spring at the free annual Cherry Blossom Festival! This year at Manhattan Park\, enjoy the beautiful sight of the cherry blossoms with family-fun activities and live performances. \nCatch RESOBOX at the Cherry Blossom Festival performing Karate and Iaido! Karate and Iaido are both Japanese marital arts that focus on discipline and focus\, while teaching you a form of defense. Our amazing instructors and students will be delivering a performance that will wow the audience. \n\nLive Performance Agenda\n12:45 pm Shamisen (Kicho Kai) Japanese String Ensemble\n1:15 pm Japanese classical Dance (IchiFuji-kai Dance Association)\n1:45 pm Samurai Swordsmanship (Ikaikai)\n2:10 pm Karate (JKA Karate Shiroma)\n2:50 pm Koto (Masayo Ishigure and Koto Shamisen Ensemble)\n3:25 pm Japanese blues (Kayo Yoshioka of Neo blues maki)\n4:00 pm Community Folk Dances (sponsored by MSTDA & the RI Japanese Association)\n4:25 pm Japanese Taiko Drummers (Soh Daiko)
URL:https://resobox.com/event/kickin-it-up-at-cherry-blossom-festival/
CATEGORIES:Event
ATTACH;FMTTYPE=image/jpeg:https://resobox.com/wp-content/uploads/2026/07/kickin-it-up-at-cherry-blossom-festival-featured.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160410
DTEND;VALUE=DATE:20160411
DTSTAMP:20260720T225905Z
CREATED:20160411T023940Z
LAST-MODIFIED:20260720T225905Z
UID:29950-1460246400-1460332799@resobox.com
SUMMARY:Advanced Dashi Class
DESCRIPTION:Dashi (Japanese soup stock) is simple and savory broth that is essential to many Japanese dishes. Made with a combination of dried bonito flakes and dried kelp\, these natural ingredients create a delicious umami flavor to your favorite Japanese dishes.We’re bring dashi back this time\, but with a twist! This advanced dashi course will teach you the basics of cooking up delightful dashi and two extra appetizing flavors that take both your skills\, and taste buds\, to a whole new level. With this easy-to-learn meal\, you can bring the taste of Japan straight to your home! \nWorkshop Agenda \n\nIntroduction to Dashi\nReview of how to make Dashi\nIncorporate Dashi basics to make Kale Ohitashi\nLevel up and make Soba Dashi\nTaste and enjoy Kale Ohitashi and Soba Dashi\n\n\n  \n\nFive Workshop Series\n1. Dashi Basic – February 21\, 2016 \nA workshop for all levels\, learn the basics of how to cook Dashi. Dashi is a simple and savory soup stock that is staple in Japanese meals. Easy to make and delicious to the taste\, Dashi is something that everyone can enjoy! \n2. Dashi Advance – April 10\, 2016 \nBelieved you mastered the basics of Dashi? Take the challenge of taking the next step of Dashi cooking! Test your cooking skills and impress your friends and family when you whip them up a nice bowl of Dashi. \n3. Vegetable – (to be announced) \nJapanese people are known to be “healthiest” people on Earth and that can be contributed to their cuisine. 2016 is the year to become more healthier\, so join us to learn how to prepare rich vegetables. It will not only help your health\, but also satisfy your taste buds! \n4. Meat – (to be announced) \nTrying to add protein to you meals? Learn how to prepare a juicy cut of meat that can add a savory touch to your meals. \n5. Fish – (to be announced) \nA long range of Japanese food contain fish\, adding a taste of the sea to their meals. Join us to learn to cook fish to bring back to the dinner table a taste of wanderlust. Don’t let this chance swim away! \n\nFor more workshops in this series\, visit our Japanese Cooking Workshop page.
URL:https://resobox.com/event/advanced-dashi-class/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160316
DTEND;VALUE=DATE:20160317
DTSTAMP:20260720T225851Z
CREATED:20160317T031512Z
LAST-MODIFIED:20260720T225851Z
UID:29951-1458086400-1458172799@resobox.com
SUMMARY:RITA Sake Tasting: From Tokyo to New York
DESCRIPTION:The tasting will feature four different sake from the RITA brand of Toshimaya. Each sake is unique to the brewer and most of them have not yet been sold in the United States market (so it’s a rare chance to try them here!) The president of Toshimaya Corporation will make a special visit from Japan and provide a presentation on each unique sake. During the event\, we’ll also hold a “blind tasting” game in which participants will get to guess which particular sake they’re tasting. Lastly\, the tasting will be paired with food served by a professional Japanese chef to enhance the taste of the sake. The sake pairing selections include: \n\nBraised duck breast\nScallop carpaccio\nTuna with sansho zuke (picked vegetables)\nBamboo shoots with wakame (edible seaweed)\n\n\nFeatured Sake\nJunmai Shu “RITA” Pure Green\n\nRice Base: Hattan Nishiki (Hiroshima)\nRice Polishing Ratio: 60%\nAlcohol Percentage: 15% – 16%\nNihonshudo: +1\nPure Green is loved by sake fans as it has a gentle rice fragrance but also a refreshing aftertaste. This unique sake is known to match any kind of food you’re eating and is often paired with side dishes. \nJunmai Dai Ginjyou “RITA”\n\n\n\nRice Base: Hattan Nishiki (Hiroshima)\nRice Polishing Ratio: 50%\nAlcohol Percentage: 13% – 14%\nNihonshudo: +1\n\nJunmai Dai Ginjyou has a delicious yet delicate apple aroma especially loved by women. Its unique and slim “Planet Blue” colored bottle is popular among females as well and is currently the best sold sake in the RITA brand. Since Junmai Dai Ginjyou has relatively low alcohol percentage\, it gained a good reputation as an alcohol that is easy to drink\, especially for those who don’t drink often. \n\n  \nJunmai Dai Ginjyou “DAI-RITA” (26BY)\n \n\nRice Base: Hattan Nishiki (Hiroshima)\nRice Polishing Ratio: 40%\nAlcohol Percentage: 16% – 17%\nNihonshudo: ±0\nDAI-RITA is known to be the highest quality sake within the RITA brand and even receieved the International Sake Challenge award for four consecutive years. The bottle is decorated with a beautiful purple color\, used for the highest grade sake back in ancient Japan. The sake itself has a slight smell of rice with a delightful and refreshing sweetness.\nOkunokami\nRice Base: Hattan Nishiki (Hiroshima)\nRice Polishing Ratio: 55%\nAlcohol Percentage: 16%\nNihonshudo: -1\nOkunokami has a distinctive natural sweetness which blends in with its juicy umami and gives the taste a fine clarity. The sake is usually recommended as aperetif or as alcohol during the meal. \n  \n  \n\n\n\n\nFeatured Chef\nMitsuru Kita was born in Osaka\, Japan. He enjoyed his life with his close friends but always had dreamed to spread his wings outside of his small world. When he was 23 years old\, he decided to fly away from his comfortable world and immigrated to US to look for stimulation. He became a Hibachi chef at Inatome Japanese Steak House in Long Island. He cooked food on hibachi grill in front of customers and entertained them with his knife-wielding and shaker performance. After working at Inatome for 8 years\, he became a chef at Hakubai Restaurant\, one of the best high-end Japanese restaurants in New York City. He was introduced to Kaiseki cuisine and trained under Executive Chef Yukihiro Sato for 10 years. Now\, he is an owner of Cook de Kita LLC and works as a Japanese food consultant.
URL:https://resobox.com/event/rita-sake-tasting-from-tokyo-to-new-york/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160221
DTEND;VALUE=DATE:20160222
DTSTAMP:20260720T225844Z
CREATED:20160222T043611Z
LAST-MODIFIED:20260720T225844Z
UID:29952-1456012800-1456099199@resobox.com
SUMMARY:The Heavenly Broth\, Dashi: Japanese Soup Stock Cooking Class
DESCRIPTION:Dashi (Japanese soup stock) is simple and savory broth that is essential to many Japanese dishes. Made with a combination of dried bonito flakes and dried kelp\, these natural ingredients create a delicious umami flavor to your favorite Japanese dishes. \nIn this workshop led by instructor Mitsuru Kita\, you will learn how to make delicious dashi. After learning the basic dashi recipe\, you will use the dashi to help make miso soup and green pea rice. Miso Soup and Green Pea Rice are popular dishes that are staple in Japanese homes. With this easy-to-learn meal\, you can bring the taste of Japan to your home! \n\nWorkshop Agenda \n \n\nIntroduction to Workshop\nWhat is Dashi (Japanese Soup Stock)\n\nIngredients\nHow to make\nWhat to use for\nUmami\n\n\nLet’s try to make Dashi\nUse Dashi to make Miso Soup and Green Pea Rice\nTaste Miso Soup and Green Pea Rice\n\n\n Five Workshop Series\n1.Dashi Basic – February 21\, 2016 \nA workshop for all levels\, learn the basics of how to cook Dashi. Dashi is a simple and savory soup stock that is staple in Japanese meals. Easy to make and delicious to the taste\, Dashi is something that everyone can enjoy! \n2.Dashi Advance – (to be announced) \nBelieved you mastered the basics of Dashi? Take the challenge of taking the next step of Dashi cooking! Test your cooking skills and impress your friends and family when you whip them up a nice bowl of Dashi. \n3.Vegetable – (to be announced) \nJapanese people are known to be “healthiest” people on Earth and that can be contributed to their cuisine. 2016 is the year to become more healthier\, so join us to learn how to prepare rich vegetables. It will not only help your health\, but also satisfy your taste buds! \n4.Meat – (to be announced) \nTrying to add protein to you meals? Learn how to prepare a juicy cut of meat that can add a savory touch to your meals. \n5.Fish – (to be announced) \nA long range of Japanese food contain fish\, adding a taste of the sea to their meals. Join us to learn to cook fish to bring back to the dinner table a taste of wanderlust. Don’t let this chance swim away! \n\nFor more workshops in this series\, visit our Japanese Cooking Workshop page.
URL:https://resobox.com/event/the-heavenly-broth-dashi-japanese-soup-stock-cooking-class/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20151129
DTEND;VALUE=DATE:20151130
DTSTAMP:20260720T225830Z
CREATED:20151130T044634Z
LAST-MODIFIED:20260720T225830Z
UID:29953-1448755200-1448841599@resobox.com
SUMMARY:Ritual Industry: From a Different Angle
DESCRIPTION:Dance Performance and Lecture on the Burns Archive Collection\nVisit Resobox’s exhibition of 19th century photographs of Japan from the Burns Archive\, and view the subjects of rice\, silk and tea from an entirely new perspective. There will be a short nihonbuyo dance performance by one of our senior students\, Yoshiko Furuse before the lecture. Then\, Helen Moss will take a look at the products and the photographs represented in this exhibition from different angles\, including the aspects of ritual\, manual processing\, and the rapid industrialization that took place during the Meiji era. \n* Complimentary sake will be served! \n\nAbout the Burns Collection\nThe Burns Collection was established in 1975 by Stanley B. Burns\, MD\, FACS\, a New York City ophthalmologist and photo-historian. The Collection focuses on unique images not available elsewhere\, and has been generally recognized as the most important private comprehensive collection of early photography. The Burns Archive\, with over a million historic photographs\, is best known for images of the darker side of life – death\, disease\, crime\, racism\, revolution and war – however\, a large part of the collection depicts aspects of social and cultural life. \nA favorite and compelling part of the Collection are nineteenth-century Japanese hand-painted photographs. Working together\, Dr. Burns and his daughter Elizabeth\, wrote Geisha: A Photographic History 1872-1912. It explores the life and culture of Geisha during the Meiji Era with a comprehensive history of photography in Japan. They have also produced several exhibitions. They have been especially pleased to present at the Resobox Gallery in 2012 Geisha: The Golden Years 1870-1890\, in 2013 Working Life in Meiji Japan and in 2014 Japan – An Island Nation: 1870-1890. \nBurns Archive: http://www.burnsarchive.com/
URL:https://resobox.com/event/ritual-industry-from-a-different-angle/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20151122
DTEND;VALUE=DATE:20151123
DTSTAMP:20260720T225823Z
CREATED:20151123T045810Z
LAST-MODIFIED:20260720T225823Z
UID:29954-1448150400-1448236799@resobox.com
SUMMARY:Gyoza: Fry Up Some Fun!
DESCRIPTION:RESOBOX Japanese Cooking Workshop Series #10: Gyoza (Japanese Dumplings)\nGyoza is the Japanese word for dumplings or pot-stickers\, which are usually pan-fried but can be steamed or boiled as well. They are filled with ground meat and vegetables and wrapped together in thinly rolled sheet of dough which is sealed by pressing the edges together. \nAlthough Gyoza originated in Northern China\, the technique was adopted in Japan after Japanese troops traveled to the country during World War II and learned of the cuisine. Now\, it is popularly eaten around Japan with slight differences from the original. \nIn this workshop\, with Chef Mitsuru Kita\, you will learn how to chop and mix your filling\, wrap\, and pan-fry your Gyoza with ease! Once completed\, you’ll be able to make Gyoza right in your own home! \n\n\nWorkshop Agenda\n\nIntroduction to different types of Gyoza\nPrepare all ingredients (Cut and Mix)\nWrap your own Gyoza\nPan-fry your Gyoza\nTaste your Gyoza\n\n\n For more workshops in this series\, visit our Japanese Cooking Workshop page.
URL:https://resobox.com/event/gyoza-fry-up-some-fun/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20151009
DTEND;VALUE=DATE:20151010
DTSTAMP:20260720T225802Z
CREATED:20151009T040601Z
LAST-MODIFIED:20260720T225802Z
UID:29955-1444348800-1444435199@resobox.com
SUMMARY:NY WOTAKU WORLD WAVE
DESCRIPTION:At NY WOTAKU WORLD WAVE\, you can enjoy DJ-mixed Japanese pop music\, live musical performances by artists such as Japanese idol Uno Furstin\, and rock musician Peelander-Yellow\, and lots of dancing! \nWOTAKU WORLD WAVE (WWW) seeks to introduce fun Japanese culture around the world through “happy” clubbing events and musical performances by Japanese artists such as: \n\nUNO FURSTIN A Japanese pop idol\, who both sings and dances! Uno Furstin on Facebook \nPEELANDER-YELLOW The one and only frontman from Japanese rock band Peelander-Z performs solo for one night only! Peelander Yellow on Facebook | Peelander-Z Website \nYOUTH YAMADA A melody maker and singer/songwriter strongly inspired by The Beatles. About Youth Yamada | The World Chocolate Website \nCHRIS TAKITA A multi-instrumentalist playing bass\, keyboard\, mandolin\, and ukulele\, in addition to performing mainly on guitar. Chris Takita on Facebook \nDJ MIWAKUNO KUNIO Mixing in real time\, this DJ uses various music genres from the 60s until present-day to create fun\, energetic beats! Miwakuno Kunio on Facebook \n\n\n【ヲタクワールドウェーブ】 \nヨーロッパ最大のJ-CULTURE EVENT\n「JAPAN EXPO」に参加のWOTAKU Performer Teamと、\nアニソン&J-POP系クラブイベント等で活躍中のDJ陣が贈る、\n「原点⇔進化系日本文化万歳イベント」。 \n日本が世界に誇る音楽文化をクラブイベントを通して世界に紹介し、\n犯罪の温床になりやすいと言われる海外のクラブシーンにも、\n日本のハッピーなクラブスタイルを提案する事をコンセプトに活動中。 \n【活動都市】 \n東京、大阪、名古屋、福岡、札幌、\nフランス、イギリス、ベルギー、ドイツ、台湾、韓国、オーストリア、\nそして今回アメリカ・ニューヨークにて実現。 \nLIVE:\nUNO FURSTIN (IDOL)\nうのはスペイン語で1だから1番っ！\nNo.1 インターナショナルアイドルうのです！ \nPEELANDER-YELLOW (SOLO\, ACOUSTIC)\nPeelander-Zの唯一無二のフロントマンによる特別なひと時。 \nYOUTH YAMADA\nニューヨークで活躍中のメロディーメーカー＆シンガーソングライター。 \nCHRIS TAKITA (GUITAR\, BASS\, UKULELE)\nGuitarist/Composer/Educator Chris Takita studied at the world renowned Berklee College of Music where he was trained to be proficient in many styles of music including Jazz\, Rock\, Blues\, Classical\, and World music. His Notable instructors include Mick Goodrick\, Wayne Krantz\, and David Fiuczynski. Upon graduating from Berklee\, he quickly established himself as a multi-instrumentalist playing Bass\, Keyboard\, Mandolin\, and Ukulele in addition to performing mainly on Guitar\, for many different theatre productions\, film/tv work and touring groups. Chris specializes in teaching both improvisation and written music to diversify and balance his students in building the necessary skills to perform solo and various different ensemble settings. \nMIWAKUNO KUNIO (DJ)\n60s～現在に繋がる全音楽から2015年リアルタイムの、\nアニメ、アイドル、ヴィジュアル、メタル、J-POPセレクトをお届け。
URL:https://resobox.com/event/ny-wotaku-world-wave/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150907
DTEND;VALUE=DATE:20150908
DTSTAMP:20260720T225755Z
CREATED:20150908T011042Z
LAST-MODIFIED:20260720T225755Z
UID:29998-1441584000-1441670399@resobox.com
SUMMARY:Calling All Crocheters for the SECOND World Amigurumi Exhibition in NY this December!
DESCRIPTION:Our first World Amigurumi Exhibit was such a huge success that we’ve decided to make this an annual exhibit! \nOur goal is to completely fill our gallery space with at least 3\,000 amigurumi. We want to turn the gallery into an “amigurumi room”\, filled to the brim with cuddly and cute! This is a unique exhibition in that it’s not displaying an individual artist\, but a concept. The concept\, amigurumi\, is a culture that began in Japan\, but is now cherished by crocheters all over the world. We were so inspired by the amount of amigurumi artists out there that we decided to embark on a journey to create an exhibition showcasing the united\, global love of this cute craft! To make this a successful exhibit\, we need amigurumi contributions from crocheters everywhere! \nGo on a video tour of last year’s World Amigurumi Exhibition! \n \n\nExhibition Theme Description\nWhat started as a unique Japanese crochet art only a few decades ago\, amigurumi is now spreading across the globe. As a Japanese cultural center in New York\, RESOBOX is looking to uncover and explore the core of what makes amigurumi so loved through this exhibit. \nIn order to examine how the amiguurmi culture is developing in each area of the world\, we want each artist to show a characteristic or feature of their country or local area in their amigurumi pieces. Some ideas you can use are: amigurumi with your country’s colors\, a special type of yarn or other materials (beads\, embellishments\, fabric\, etc.) well known in your country\, amigurumi wearing cultural clothes\, etc. Feel free to come up with your own ideas as well! We want to show each country’s unique features while connecting them through the common medium of amigurumi! \nTheme Example: Amigurumi Bear With Colombian Wayuu Bag\nThis amigurumi was designed and created by Jennifer Ramirez from Colombia. \nWayuu is one of the many Amerindian tribes that exist in Colombia. Wayuu (also Wayu\, Wayúu\, Guajiro\, Wahiro) is an American Indian ethnic group of the Guajira Peninsula in northern Colombia and northwest Venezuela. \nIn this piece\, Jennifer successfully combines a part of her culture (the Colombian Wayuu bag) with crocheting to create a cute and unique amigurumi! \n\nPhotographs by Jennifer Ramirez \n\nBasic Exhibit Information\n\nDuration: December 11\, 2015 to February 28\, 2016\nLocation: RESOBOX\, 41-26 27th St\, Long Island City\, NY 11101 | www.resobox.com\nIt would be great if you could come to NY during the exhibition\, but you don’t have to. Our staff will take care of your amigurumi (sales\, display\, shipping\, etc.)\nArtists must submit a minimum of 10 amigurumi pieces.\nAll pieces from the various contributing amigurumi artists will be for sale during the exhibition term.\nArtist retains ownership of all work consigned to or represented by RESOBOX Gallery.\nEach work should have a small loop (fishing line\, thread\, yarn\, etc. is fine) and tag. The tag must include the following: a) artist/brand name; b) baby safe or not baby safe; c) price; d) item number (RESOBOX will send this number in mid-October)\, and; e) any other information you want to include.\n\n**NOTE: Each artist who is participating MUST submit at least one amigurumi piece that is part of the exhibit theme. So\, if you send us 50 pieces\, at least 1 out of those 50 pieces must show a local characteristic and the rest of them can be free-style – whatever you want to exhibit. \nThe artist must include a small loop and a tag on each piece.\nInterested artists must fill out the following form by October 15th:\nWe will screen each artist and their theme through this form. Within one week after submission\, we will get back to you if we will accept your submission. Do not submit the form more than once. We cannot reply to all emails\, so if you don’t get our email within a week\, please assume that we will not accept your amigurumi. \nApplication Closed\n  \nShipping Your Amigurumi To Us\nPlease send up to 100 amigurumi pieces eligible for sale to: \nRESOBOX Gallery\n41-26 27th Street\nLong Island City\, New York\, USA 11101 \nPlease note:\n\nThe artist is responsible for the transport of amigurumi pieces to and from the gallery\, including any costs related thereto.\nEach artist can send up to 100 amigurumi pieces. All pieces must be for sale.\nAll amigurumi must arrive by November 30th at RESOBOX Gallery. If your amigurumi does not arrive by November 30th\, we can not guarantee it will be on display for the exhibit’s opening party.\nThe artist should certify each piece as being “baby-safe” or “not baby-safe”. A piece is “baby-safe” if: a) the eyes are safety eyes or embroidered; b) the little appendages can’t be pulled off and swallowed\, and; c) the stuffing can’t be pulled out\nThe artist should certify either that the pieces are his/her original pattern\, or that the person who created the pattern has given them the right to sell that particular design (please check the original creator’s website).\n\nFees and Commission\n\n\nRetail sales prices: The prices for each piece will be established by the artist. If we feel a price is unreasonable\, we will contact you to negotiate. If you do not hear from us\, please assume your prices are okay.\nCommission when sale occurs: Commission varies depending on the number of pieces.\n\n\n10-20 pieces: 35% commission to the gallery (65% to the artist)\n21-50: 25% commission to the gallery (75% to the artist)\n51-75: 15% commission to the gallery (85% to the artist)\n76-100: 10% commission to the gallery (90% to the artist) \n\nPayment will be sent within 10 days after the end of the exhibition unless there is a special request by an artist.\nThe gallery is responsible for all marketing fees of the exhibit such as postcards/flyers\, drinks for the opening reception\, event webpage\, promotion to media/press\, etc.\n\n\nFrequently Asked Questions\nPlease thoroughly read this section before emailing us with your questions.\n– Are you going to publish an article about this exhibition anywhere?\nYes. We will create an English press release and deliver to as many media outlets as we can all over the world. Unfortunately\, we can’t have all images of all artists’ works included in the press release\, but will list all participating artists’ names and web pages. \nAdditionally\, if this exhibit is featured in blogs\, magazines\, newspapers\, etc. we will post links to these articles on the exhibit page\, our Facebook page\, and on our Twitter account. Last year\, we were featured in publications such as: \n\nThe Lion Brand Yarn Blog\nHappily Hooked Magazine (Issue 11)\nSimply Crochet Magazine (Issue 27)\n\n** We may ask each artist for some media contacts in your local area. \n– What type of amigurumi are you looking for?\nPlease see the description of this year’s theme at the top of this page. Each artist must submit at least one amigurumi that shows a characteristic or feature of their country or local area. \n**We WILL NOT accept any amigurumi based on licensed characters. If your pieces are based on licensed characters\, we will not display it during the exhibit and we will send them back to you immediately. \n– I didn’t create the patterns for my pieces. Is that okay?\nPlease check the original creator’s website. Normally\, there are some comments explaining if you can sell the pieces based on their pattens. We will only accept works that are originals or have permission from the original creator. \n– If my amigurumi arrive at RESOBOX after the November 30th deadline because of a post delay\, is that okay?\nIf your pieces arrive after November 30th for any reason\, we cannot guarantee they will be on display for the opening party (Friday\, December 11th). In order to ensure that your amigurumi arrives on time\, please ship your package(s) in a timely manner. \n– Commission\nThe commission that the gallery takes varies depending on the number of pieces to be exhibited.\n10-20 pieces: 35% commission to the gallery (65% to the artist)\n21-50: 25% commission to the gallery (75% to the artist)\n51-75: 15% commission to the gallery (85% to the artist)\n76-100: 10% commission to the gallery (90% to the artist) \n– May I send all the things for gift-wrapping the amigurumi (paper bag\, ribbons\, etc…)?\nPlease do not send anything for gift-wrapping the amigurumi. We will gift-wrap your amigurumi when a sale occurs. We cannot accept custom gift-wrapping from each participant. Thank you for your understanding. \n– Can I include my own tag?\nWe require that all artists attach a tag to their pieces. This tag can be a piece of paper\, your business card\, etc. However\, all tags must include the following information: \n\nArtist/brand name\nBaby safe or not baby safe\nItem number (RESOBOX will send you this number in mid-October.)\nPrice\nAny other information you want to include (website URL\, Facebook page\, etc.)\n\n– Who will bear the shipping and return shipping costs if my items aren’t sold?\nArtists are responsible for all shipping costs (to and from New York). Unsold pieces will be returned to you\, or with your permission\, donated to local kids’ organizations. The gallery will not buy your pieces. We will first calculate the cost of the shipping of your unsold pieces and the profit that you make during the exhibition. And then\, if there is a surplus on your side\, we will send the unsold pieces as well as the profit that you make to your account through PayPal or bank wire. If not\, once we confirm the payment received from you\, we will send unsold pieces back to you. You need to pay to us the cost of shipping from NY to your place. Once we confirm the payment received to our account from you\, we will ship your unsold items back to you. \n– May I send the same character with a different color scheme? Do the pieces submitted all have to be different\, or can they be duplicates of the same piece?\nDuplicates are okay whether they are the exact same or different colors/styles. \n– Is it possible to send business cards to go with the amigurumi to gain exposure?\nIf you would like to send business cards\, please attach them to your amigurumi. See the tag instructions above. \n– How will you establish the retail prices?\nEach artist will decide the price for each of their pieces. After we receive your price list and amigurumi contributions\, we will contact you if we believe a price is inappropriate. (If you don’t hear from us\, please assume that your prices are okay.) \n– Will there be any kind of opening reception?\nYes. We will have an opening party on Friday\, December 11th at 7PM. If you can make it to New York\, please join us! \n– Do you need a detailed list of all of the amigurumis I’m sending? And if so\, what information should be on this list?\nYes\, we will need a detailed list of amigurumi from each artist. Please send the following information by email. The list does not need to be included in the package: \n\n\nName of each piece with a photo of each (or at least a description of what the piece looks like)\nPrice for each\nBaby safe or not\nAny other things that the gallery should know\n\n\n– Do you take full responsibility for the amigurumi stock during the exhibition?\nWe cannot provide artists with compensation for lost/stolen items. However\, reasonable efforts will be made to protect consigned artwork from accidental damage\, breakage or lost items but insurance liability for accidental damage or breakage is not provided by the gallery.
URL:https://resobox.com/event/httpresobox-comeventamigurumi-artists-15/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150903
DTEND;VALUE=DATE:20150904
DTSTAMP:20260709T183847Z
CREATED:20150903T042616Z
LAST-MODIFIED:20260709T183847Z
UID:29956-1441238400-1441324799@resobox.com
SUMMARY:RESOBOX at LIC Flea & Food
DESCRIPTION:RESOBOX is at LIC Flea & Food this year! \nCome visit our booth to try a unique lineup of Japanese food such as the teppan beef rice bowl\, or the grilled rice sandwich! We’re there every Saturday AND Sunday until the end of October between 10am and 6pm! \nScroll down for our special LIC Flea menu! \nAddress:\nLIC Flea & Food\n5-25 46th Avenue\nLong Island City\, Queens \nHours:\nSaturdays & Sundays\, 10am – 6pm \nWebsite:\nhttp://www.licflea.com/ \n\nRESOBOX’s LIC Flea & Food Menu\nDishes\n\n\nSauces\n(for rice bowls and grilled rice ball dishes)\nBBQ Sauce\nShoyu\nMirin\nSake\nSugar\nCarrots\nOnions\nGarlic \nAvocado Sauce\nAvocado\nFresh cream\nOnions\nPonzu sauce\nSalt\nSugar\nLemon \n\n\nAbout the Chef\nMitsuru Kita was born in Osaka\, Japan. He enjoyed his life with his close friends but always had dreamed to spread his wings outside of his small world. When he was 23 years old\, he decided to fly away from his comfortable world and immigrated to US to look for stimulation. He became a Hibachi chef at Inatome Japanese Steak House in Long Island. He cooked food on hibachi grill in front of customers and entertained them with his knife-wielding and shaker performance. After working at Inatome for 8 years\, he became a chef at Hakubai Restaurant\, one of the best high-end Japanese restaurants in New York City. He was introduced to Kaiseki cuisine and trained under Executive Chef Yukihiro Sato for 10 years. Now\, he is an owner of Cook de Kita LLC and works as a Japanese food consultant.
URL:https://resobox.com/event/resobox-at-lic-flea-food/
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150809
DTEND;VALUE=DATE:20150810
DTSTAMP:20260720T225734Z
CREATED:20150809T044009Z
LAST-MODIFIED:20260720T225734Z
UID:29957-1439078400-1439164799@resobox.com
SUMMARY:Brother Ken / A Night of Tanabata
DESCRIPTION:At Brother Diner\, on the hot summer night of Tanabata\, while people enjoy eating crushed ice with sweet syrup\, something unusual happens… \nTanabata is the star festival in Japan. This is also a celebration of a love story between Vega and Altair\, who are separated by The Milky Way. The lovers only meet once a year\, on July 7th\, the Night of Tanabata. People celebrate their rendezvous by displaying bamboo branches with strips of paper and ornaments. Their wishes are written on a strip of paper because on the night of Tanabata these wishes come true. \n“Brother Ken (ブラザー軒)”\, meaning Brother Diner\, is one of the songs sung by Wataru Takada\, a unique voice in the Japanese folk song movement of the 1970s\, who was influenced by American folk songs and protest movement. The lyrics are by Katumi Sugawara.
URL:https://resobox.com/event/brother-ken-a-night-of-tanabata/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150719
DTEND;VALUE=DATE:20150720
DTSTAMP:20260720T225719Z
CREATED:20150719T045423Z
LAST-MODIFIED:20260720T225719Z
UID:29958-1437264000-1437350399@resobox.com
SUMMARY:Fillet-O-Fish: Let's Eat Fish at Home!
DESCRIPTION:RESOBOX Japanese Cooking Workshop Series #9: Fillet-O-Fish: Let’s Eat Fish at Home!\nDo you like eating fish? If so\, you should know where to buy and how to select good quality fish in NY. \nDo you like fishing? If so\, you should know how to clean and fillet a fish in a right way to have it tasty. \nDo you like cooking a fish? If so\, you should know how to make real Japanese shabu shabu. \nWorkshop Agenda\n\nHow to select fish at a fish market\nHow to clean fish at home\nHow to eat fish at home\n\nShabu shabu\nGrilled fish\n\n\nSample shabushabu and grilled fishHow to fillet fish\nLet’s try to fillet fish!For more workshops in this series\, visit our Japanese Cooking Workshop page.
URL:https://resobox.com/event/fillet-o-fish-lets-eat-fish-at-home/
LOCATION:RESOBOX LIC\, 41-26 27th Street\, Long Island City\, NY\, 11101\, United States
CATEGORIES:Event
END:VEVENT
END:VCALENDAR