Autumn Splendor: Wagashi Meets Fukui Crafts

Wagashi, or Japanese confections, have a rich history dating back hundreds of years. The most exquisite wagashi are nerikiri, hand-sculpted sweets in a variety of flavors and styles, reflecting the beauty found in nature. Typically modeled on seasonal scenes, nerikiri wagashi are famous all over the world, but you don’t have to be a master to make these edible works of art!

In this event, you’ll create two elegant chrysanthemum wagashi in different colors, along with two nerikiri showcasing the vibrant fall hues of green, yellow, orange, and red, totaling four beautiful confections. Let our instructor guide you through every step as you bring the beauty of autumn to life in edible art!

In addition, each participant will be able to select a handcrafted plate made by a traditional artisan based in Fukui prefecture, which can be used to display and serve their wagashi creations. This is a special opportunity to be able to not only learn to make these edible artworks, but present them in their full glory!

What Makes Us Different?

Hands-on experience: We provide all ingredients, materials, and containers to take your creations home. Just walk in and leave with four beautiful Wagashi.
Personal attention: Our instructors offer personalized guidance to ensure every student receives the support they need.
Community atmosphere: Enjoy a fun, welcoming environment where you can connect with fellow sweet-making enthusiasts.
Special Collaboration Event: In this special lesson, students will receive beautiful traditional Japanese plates, perfect for showcasing their Wagashi. Elevate your creations with these exquisite pieces!

Each participant can choose one of the following pieces to take home and display their wagashi creations:

Two-Tier Jubako Bento Box (white) by Echizen Urushi
The perfect foodie gift: a handcrafted traditional Japanese Two-Tier Bento Box.Essential for serving up your favorite Japanese classics like sushi or wagashi, or for turning an average outing into a glamorous hanami picnic. Use for special occasions to serve gourmet snacks, appetizers, and sweets.

Kawara Plate M by Echizen-Seramika
These elegant plates are modeled after the Echizen Kawara tiles seen garnishing rooftops across this ancient region, creating a visual harmony between exterior architecture and interior decor. Each plate is a unique slice of Japan’s cultural heritage, made with special firing techniques so they will last for years to come.

Forest Wooden Plate φ20cm HANA by Echizen Urushi
Simply chic floral wooden plates that elevate any dining experience. Impress your guests with impeccable taste from both your food and decor. Perfect for serving appetizers or sampling large dishes.