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Japanese Fermented Food – Miso Making Workshop
May 1, 2013
We will be making white miso and having some miso dishes. There will be a cooking demo followed by dinner made by the chef.
This class will cover ;
- How to make basic white miso
- How to use miso (Cooking Demonstration)
- Sampling of different kind of miso
- Tasting of miso dishes
- Dinner with Natsuko