Omatsuri: Japanese Magic Posted by Rebecca Suzuki May23Rebecca Suzuki ◆ May 23, 2015 Usually, the town I currently reside in in Japan is calm and quiet. The only crowds that I see… Read More
Mizunasu is Eggplant We Can Eat Raw! Posted by Asako Nonaka May18Japanese Cooking Blog with Asako Nonaka #5 Asako Nonaka ◆ May 18, 2015 Hi! I am Asako. How are you? I am getting used to… Read More
Learning Flexibility Posted by Deborah Klens-Bigman May11Deborah Klens-Bigman ◆ May 11, 2015 I often wish I could videotape new students their first day in jodo class. As I have said before,… Read More
Children’s Day Posted by Asako Nonaka May02Japanese Cooking Blog with Asako Nonaka #4 Asako Nonaka ◆ May 2, 2015 Hi! I am Asako. How are you doing? I moved to Japan… Read More
English in Japan Posted by Rebecca Suzuki Apr29Rebecca Suzuki ◆ April 29, 2015 Awkward moments pretty much rule my life, but not a single awkward moment tops the time my Japanese uncle… Read More
Kokuu and 88 Nights: The Season of Getting Ready for Summer Posted by Asako Nonaka Apr18Japanese Cooking Blog with Asako Nonaka #3 Asako Nonaka ◆ April 18, 2015 Hi! I’m Asako. Last weekend I finished my part of the Japanese… Read More