Where Japanese culture resonates.
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The Michelin-starred sushi restaurant icca in New York has been incorporating SUGIMOTO Shiitake’s log-grown Dried Shiitake into its menu since 2023. Chef Suzuki at Ichihana… Read More
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SUGIMOTO Shiitake, headquartered in Takachiho Town, Miyazaki Prefecture, is continuing to expand its presence in the New York market. Since 2021, RESOBOX has been supporting… Read More
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RESOBOX is supporting the U.S. expansion of “Ikigai Fruits,” a company that produces premium Japanese fruits, into the U.S. market. In May 2024, a special… Read More
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In May 2024, in celebration of Asian American, Native Hawaiian, and Pacific Islander Heritage Month, RESOBOX was invited by global beauty brand Estée Lauder to… Read More
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In the United States, May is celebrated as “Asian American, Native Hawaiian, and Pacific Islander Heritage Month.” During this period, even more companies and organizations… Read More
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RESOBOX is pleased to announce that Japan Caviar Co., Ltd., one of the companies we collaborate with, has had their Miyazaki-produced caviar adopted by Nakaji,… Read More
